Wednesday, April 5, 2017
I baked a frozen tilapia filet for supper tonight. I ate the whole filet! It may have only been 2.5-3 oz and prior to surgery I'm sure I would have ate two of them, but I ate the whole filet! I also had a little over half of a small russet potato, along with some onion and peppers, and a small piece of a roll. It was quite tasty and felt like a complete meal. Some of my meals are more complete than others. It's always nice when I put a complete meal together.