Wednesday, April 5, 2017

Supper Tonight

I baked a frozen tilapia filet for supper tonight.  I ate the whole filet!  It may have only been 2.5-3 oz and prior to surgery I'm sure I would have ate two of them, but I ate the whole filet!  I also had a little over half of a small russet potato, along with some onion and peppers, and a small piece of a roll.  It was quite tasty and felt like a complete meal.  Some of my meals are more complete than others.  It's always nice when I put a complete meal together.

No comments:

Post a Comment